Chow Mein is a Chinese dish based on high-heat sautéed noodles and very fast of which there are many variants. It usually contains vegetables, meat portions and even prawns. The Chow mein sauce is made up of chicken broth, soy bean sauce and oysters and is linked with a little cornstarch. Well, let’s go […]
Good afternoon What a lovely cream I’ve prepared for you today. This cream is so delicate and beautiful that it is perfect to enjoy it at any time. I always make it with frozen carrots because in this way I get the cream is a beautiful color. Buy Gorgonzola Creamy, for this recipe is ideal and […]
This is one of the best fideua recipe in the world!!! Almonds give it a special touch.
If I tell you that it is the first time after almost two years living in England that I make fish and chips? I have prepared fish and chips in my own way and this recipe will become part of my cookbook. It is very good and elegant, as I like the recipes!!! Happy Saturday […]
Good afternoon, Here I leave my Strogonoff sirloin recipe that is so successful. It is a delicious dish, the sauce is very delicate and elegant. It is important that you use a good mustard, that will depend on the flavor of the sauce. You will see that I do it with sour cream, the combination […]
Good morning. Today I want to share with you this easy and exquisite recipe of one of the lovely fish creams I have ever tasted. This recipe was made in the restaurant Cabo Mayor, in Madrid and was one of the first dishes most requested by our customers. Do it with love, sauté the vegetables very […]
Today I want to share with you all this recipe of pasta and lamb. The combination of lamb with polenta and cheese is wonderfull. The pasta gives it that special point and everything combined becomes a very interesting dish .. This dish is ideal for any time of year and perfect to serve on very […]
Good afternoon Today I want to share with you this special and exquisite recipe of my duck magret burgers. They can not be richer and with the cream of mustard, caramelized onion and a little foie are crazy. Why don’t we prepare them this Christmas?
Buenas tardes, Hoy quiero compartir con todos vosotros mi receta de merluza en salsa verde. Esta receta es la que hacíamos en el restaurante Cabo Mayor en Madrid. La verdad es que la verdadera merluza en salsa verde no lleva harina, se prepara la salsa con la propia gelatina de la merluza pero en este […]
Good afternoon, How was your weekend?, I hope you had a good time. As there is a week less for Christmas celebrations, today I want to give you the recipe for this biscuits which are ideal for the welcome drink. We will make some cheese biscuits and some special dried fruits that are delicious. If you follow […]