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Passion fruit panacotta

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Good afternoon, As I promised you this morning, here is the recipe for this delicious passion fruit panacotta that I love so much. You can buy the fruit pulp online. My favorite brand of pulp is PONTHIER for its quality and flavor. It is a French brand that produces 100% natural pulps. Don’t forget to make this […]


Shepherd’s Pie

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When we lived in Royal Tunbridge Wells, Manuel and I used to go very frequently to a well-known restaurant in the United Kingdom, The Ivy, a wonderful restaurant, with an exquisite and very varied menu in which you can find this very special and delicious dish, Shepherd’s Pie, a beef and lamb pie with a […]