Good afternoon, It has been a long time since I published a recipe and what better than to debut with this top top recipe !! It is a delicious, fine and very light dessert, ideal to enjoy after a special meal. The mango sorbet couldn’t be more creamy and the mascarpone cream is simply exquisite. […]
I learned this lemon cake long ago in France. We served it at the hotel breakfasts in San Juan Pie de Puerto de Fermín Arranbide in the Pyrenees. It is so rich, juicy and aromatic that it is part of the usual recipe room. I hope you like it, kisses !!
The soufflé is a dish made in the oven with a bechamel sauce combined with other ingredients and whites until stiff. We can prepare them sweet and savory but today I am going to prepare the blue cheese one that I love! Enjoy the recipe!
One of the delicious cakes in the world !!! This recipe is wonderful. It is easy to do, is juicy and is very well preserved for days. Once done we will finish with a frosting of cream cheese, coconut, butter and sugar. Let’s go with the recipe!
This recipe I learned living in London and is very easy to prepare and lovely.It is ideal for serving at a snack or coffee break. I hope you like it as much as I do! Happy week!
This is one of my favorite raviolis!!! It’s so, so rich that I do it very often. The coulis of red pepper to be sweet is delicious with goat cheese. Happy Saturday night!
This apple pie is a classic but really good!!! She’s so rich you’ll dream of her. Follow the recipe step step and look at the notes I’m going to give you. You’ll see how easy it is to make and how delicious it is. Kisses.
Good morning The Mexican name of this dish is huevos rancheros. They are eggs with chilli, red onion, peppers… and are ideal to serve them at breakfast! They are very easy to prepare and I advise you to serve with bread or tortitas, need to dip in the sauce! Happy weekend.
Not if you think the same as me but every time I like the recipes without major complications and also be exquisite!!! Here you have the example and I’m sure this recipe will fall in love with you. It’s nice, it’s easy to make, ideal for kids and older, you can freeze and it’s delicious. […]
Italian dish ideal for summer!!! Prepare this dish with the “Girello ” as they call it in Italy which is a meat cut consisting of the back of the calf’s leg. For us it would be the round. Breeze to prepare, served cold and accompanied with a green salad is the most!